Eigashima Shuzo • Akashi 4yr Umeshu Cask

style: Japanese Single Malt Whisky aged 3 years in Bourbon Casks and 1 year in Umeshu Casks

strength: 50% ABV • 100 Proof

format: 750ml

distillery: Eigashima Shuzo

place: Akashi, Hyogo, Japan

distillate: Malted Barley